Starters

French onion soup au gratin $7

Cheesy spinach & artichoke dip with tri-color tortilla chips $8

Rope grown P.E.I. mussels with creamy white wine, garlic & herb sauce $10

Grilled portobello mushroom with tomato, basil, shallots, garlic & mozzarella $9

Maine lobster cakes with roasted red pepper cream sauce $11

Escargot with white wine, garlic & herbs $10

Wood-fire grilled shrimp cocktail $10

Maine lobster cocktail $11

 

Salads

Classic Caesar or mixed greens with dried cranberries, sliced almonds, Feta & our signature sweet herb vinaigrette $8

To any salad..add chicken breast..add $5..beef or shrimp.. add $7.. lobster add $11

 

Entrees

All entrees are served with house salad of mixed greens, focaccia, chef's choice veggies & your choice of primavera rice or chef's choice potato

New York strip - choice cut & wood-fire grilled

12oz. $22     14oz. $27     16oz. $31

Baked stuffed haddock with creamy spinach, garlic sauce & seafood stuffing $20

Sweet & spicy haddock-wood-fire grilled on a bed of mixed greens $17

Haddock Vizcarrondo - haddock filet brushed with olive oil , wood-fire grilled & topped with tomato, basil, shallots, garlic & parmesan on a bed of fettuccini $19

All natural chicken breast-wood-fire grilled with your choice of Raye's winter garden mustard & honey glaze, fresh basil pesto, sweet & spicy rub or barbecue sauce $16

Fettuccini with your choice of house made creamy pesto or Alfredo sauce $10

To any pasta..add chicken..add $5.. shrimp..add $7..lobster..add $11

Wild Alaskan Sockeye salmon-wood-fire grilled with your choice of dill butter, sweet & spicy rub, Raye's winter garden mustard & honey glaze or fresh basil pesto $20

Boneless duck breast-wood-fire grilled with maple-peppercorn-porter glaze $22

Rack of New Zealand lamb chops-marinated & wood-fire grilled $26

 

Wood fire grilled rustic pizza

Our wood-fire grilled pizza shells are made fresh daily

Fresh tomato, garlic, basil, shallots & mozzarella $14

Caramelized onion, bleu cheese & toasted walnuts $14

Chicken Alfredo, caramelized onions, spinach & mozzarella $15

Lobster Alfredo with caramelized onions, spinach & mozzarella $19

Fresh basil pesto with chicken, red onion & mozzarella $15

Sausage, roasted red peppers, red onion, red sauce & mozzarella $15

Buffalo chicken, bleu cheese, red onion & mozzarella $15

Barbecue chicken with our signature sauce, red onion & mozzarella $15

Garden Side Dairy Chevre, parmesan, mozzarella, feta, spinach & black pepper $15

 

House made desserts

Double chocolate brownie sundae with our own caramel pecan topping $6

Wood fire grilled angel cake with chocolate whipped cream $6

Cheesecake with Maine wild blueberry sauce & whipped cream $6

Raspberry cobbler al la mode $6

Framboise Float- raspberry lambic (beer) & vanilla ice cream $6

 

All meals are made to order

 

* extra plate for sharing is available for an additional $5 and includes a house salad and focaccia *

* we reserve the right to add 18% gratuity to parties of 6 or more *

 

* consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness"

 

Thank you for choosing the pickled herring, we hope to see you again soon. -Gary & Amanda Craig